Perfluorinated Chemicals Found in Fast Food Wrappers
Published by the Environmental News Service
WASHINGTON, DC, February 5, 2017 (ENS) – The health hazards of perfluorinated chemicals, or PFCs, are well known to scientists, yet some fast food chains still use food wrappers, bags and boxes coated with these grease-resistant compounds, according to nationwide tests reported in a new peer-reviewed study.
Read the full article at: http://ens-newswire.com/2017/02/05/perfluorinated-chemicals-found-in-fast-food-wrappers/
